
DoorDash Results Point to Enduring Demand for Food Delivery
Covid may still be visible in our rearview mirrors. But it’s receding rapidly into the horizon (for now at least). Mask mandates are being dropped
Covid may still be visible in our rearview mirrors. But it’s receding rapidly into the horizon (for now at least). Mask mandates are being dropped
Last week two companies we follow, Thryv and DoorDash, reported their latest quarterly results. We’ll take a look at each and pull out the numbers
This week DoorDash rolled out a new pricing model for restaurants designed to give restaurants a range of services and pricing models. DoorDash COO Christopher
Google has quietly been perfecting its takeout food ordering capability. It’s now an important player in the space and that poses a real threat to
We came across some news in the Wall Street Journal that has us scratching our heads. Food delivery giant DoorDash and dominant online grocery (and
We have written much on these pages about the local delivery world. In particular, we’ve watched this space carefully as the pandemic set in and
DoorDash, in what appears to be a significant move in the battle for the last mile, has rolled out DashMart. These are virtual convenience stores
Last week DoorDash sealed a deal with Walgreens to offer “on-demand delivery of thousands of Walgreens items on DoorDash,” according to a DoorDash blog post.
As I pull out the two racks of pork ribs I bought to barbecue on Saturday to celebrate Independence Day, I’m recalling our recent interview
We frequently write about the restaurant food delivery business on Localogy Insider. After all, what could be more local than restaurant food delivery? So we
Innovations and quick pivots just keep coming from companies in the Localogy ecosystem to help SMBs getting hammered by the COVID crisis. We’re doing our
One of the big storylines coming out of the COVID-19 is the devastation it has wreaked on the restaurant industry. Independent bistros and multi-location chains
There were some key developments this week in the “food-tech” space — that category that, according to PitchBook, includes everything from the Impossible Burger to
Each member of the LSA/Localogy analyst team has their own backgrounds, areas of interest, and expertise. So we’ve each independently developed our own set of
Investor trends are as fickle as fads. But with much bigger consequences. There seems to be a growing backlash against companies, many of them solidly
“ICYMI (in case you missed it) What’s New in SMB SaaS” is a periodic series on LSA Insider that curates and offers brief commentary on
This, not to mention the many other articles written about Doordash’s, shall we say, less than transparent policy for handling tips, has left me scratching